Giardino
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Giardino offers authentic family-style Italian cuisine, including freshly made antipasti, pastas, pizzas and risottos.
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Overlooking the ocean and inspired by the Italian Dolce Vita, Giardino takes you back in time for a truly Italian gastronomic experience.
The menu is a culinary tour through Lombardy, Piedmont, Naples, Capri and Sicily, and celebrates some of Italy's most iconic dishes.
The creative menu is evocative of an authentic Italian kitchen, a love-letter to the fresh products and classic flavours that make Southern Italy such a foodie heaven.
This is paired with Italian wines, including fresh and elegant wines from the Mediterranean coast, and, of course, famous Proseccos and Vermouths as scene-setting appetizers.
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Dinner
Thursday - Monday: 18:00 - 21:30
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The Slow Food Movement, which promotes regional cooking and traditions, began in Italy. Southern Italy’s food heritage comes from cucina povera (peasant cooking) and uses whatever was locally available: sun-ripened vegetables and fruit, wheat for dried pastas and regional cheeses.
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Olive oil is an essential ingredient that is central to the identity of Mediterranean cooking and the Mediterranean Diet, and the start of everything delicious! Try our organic olive oil from Herdade dos Grous.
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NANA on the Beach
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The laid-back spot at Armaçao Beach Club for a quick, light bite, an ice-cream or a glass of wine.
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Soak in the ocean views from NANA on the Beach's clean and informal atmosphere. Enjoy delicious lunches, on the wooden terrace, and romantic dinners under the stars.
Traditional flavours, fresh ingredients and the simplicity of home cooking, each dish showcases the true essence of modern Mediterranean cuisine in a relaxed setting overlooking the ocean and the nearby nature reserve.
Mediterranean island-inspired fresh and aromatic dishes that are bursting with colour and utterly summery. Sharing plates to taste, explore, and enjoy every aspect of life on the beach.
A great selection of beverages and wines complement the menu, as well as home-made ice-creams to eat-in or to take to your sunbed, just steps from the ocean.
Located only 2kms from Vila Vita Parc, NANA at the Beach restaurant is easily accessible from the resort through the complimentary shuttle for our resort guests. Kindly pre book with Reception.
Parking is also available nearby.
Currently closed.
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Wednesday to Sunday
10:00 - 22:00
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V-Club
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Put on your best frock and dancing shoes and head down to the resort’s new private disco V-Club!
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The venue’s glam design features a spectacular led lit bar with some of the most exclusive beverage brands and a cutting-edge design DJ booth with front and backdrop led projection, creating an exclusive ambiance to have the best night.
Show off your best moves to the beats and sounds of our resident DJs and look out for the guest DJ evenings and special events on our events pages.
Seasonal Closing
Currently closed.
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Fridays and Saturdays
21:30 - 02:30
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Unwind after a long day... and night! Enjoy some of the most exclusive beverages and spirits in the world, many of which are special or limited editions only available in Portugal at the V-Club.
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Vila Vita Biergarten
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A typical German cuisine restaurant with authentic touches — including long benches and murals featuring scenes from Bavarian life — located in Porches, Algarve.
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With an interior entirely lined with 120-year-old vintage wood, stepping into the Biergarten feels like you’re being transported to a rustic chalet in the Alps. The decoration, cosy and traditional, contribute to the location’s unique convivial atmosphere, typical of the best German beer gardens.
Handmade sausages, typical Bavarian-inspired dishes, such as schnitzel, pretzels, potato salad, knuckle of pork and apple strudel, and German beer are served by our team.
Located only 4 km from Vila Vita Parc, our Vila Vita Biergarten restaurant, in Porches, is easily accessible from the resort through the complimentary shuttle for our resort guests. Kindly pre book with Reception.
Free Parking.
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Open daily
12:30 - 22:00
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The typical German festival atmosphere is recreated in the genuine 'beer garden' managed by Vila Vita Parc, with tons of fun, a menu full of Bavarian delicacies served at the usual long tables.
Join us for this great party, admission is free! Book your table in advance as there are different opening times and closing days.
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Based on “food-for-beer” and “butcher-to-table” concept, the menu features an array of tasty dishes which will delight all true Bavarian gastronomy lovers.
But the real star of the menu is the extraordinary selection of excellent German beers as well as the Porches Craft Beer - Vila Vita Parc’s very own craft beer.
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Open Tuesdays to Saturdays for your perfect BBQ meals at home, the best meat cuts are available at the Vila Vita Metzgerei in Porches. Our Master butcher will recommend his best delicatessen meats and other delicacies, mostly originating from our organic farm, Herdade dos Grous.
Our Master butcher will recommend his best delicatessen meats and other delicacies, mostly originating from our organic farm, Herdade dos Grous.
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Praia Dourada
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The cool spot at Armação de Pêra. Bright, spacious and stylish, in white washed wood and shades of aquamarine blue that contrast with the local fishermen’s huts next door.
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Located directly on the beach at Armação de Pêra, Praia Dourada restaurant & beach club is the perfect choice for those looking for relaxed moments overlooking the intense blue of the Atlantic Ocean.
With a fresh and modern interior design, Praia Dourada offers a well-balanced menu made of ideal options to share between friends, refreshing and light salads, grilled fish and meat, and dishes that bring the ocean directly to the table as well as delicious desserts.
Complementing the food offer is a large variety of beverages, such as cocktails (virgin and alcoholic), delicious natural juices, shakes, Gin and others which will leave you with a taste of summer all year-round.
Extend your beach experience lounging on one of the dreamy daybeds and enjoy the cool vibe of Praia Dourada all day long.
Located only 2kms from Vila Vita Parc, Praia Dourada restaurant is easily accessible from the resort through the complimentary shuttle for our resort guests. Kindly pre book with Reception.
Parking is also available nearby
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Open daily:
10:00 - 22:00
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Drift away on a cloud of pure comfort and relaxation as you enjoy the push beach experience. Indulge in delicious bites from our Crudos Hawaiian Corner and sip on refreshing cocktails.
Secure your spot on the sunny beach by prebooking your sunbed now.
Life is better at the beach, especially when you’re lounging at Praia Dourada.
When booking, pick a lunch time slot and select the subeds option (if available). Advance bookings recommended.
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With a breathtaking view of the sea’s sparkling blue shades, it offers a fresh and modern young atmosphere, as well as a vibrant menu made of freshly made dishes like mussels, prawns in aioli sauce, beef tournedo, homemade burgers, artisan pizzas, spicy spareribs, wraps and bites and tasty desserts.
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Cave de Vinhos
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No one is able to remain indifferent when entering the Wine Cellar. Located about 8 metres underground, it is accessed by a stairway that, step by step, reveals an even more intimate and unique atmosphere.
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The eight-meter-deep cellar is a testimony of the perfect temperature and humidity conditions required to harbour a collection of more than 11,000 bottles and over 1,200 references of the best wines from Portugal and around the World.
Our well-versed sommeliers guide guests through the nuanced flavours of various vintages during wine and cheese tastings, complemented by traditional Portuguese tapas, homemade bread and olive oil from Herdade dos Grous, Vila Vita Parc’s own farm and vineyard in the Alentejo.
Besides wine tastings, the Wine Cellar is also open for private dinners. A unique experience that guests will never forget, whether it’s a more intimate affair for two or a dinner with friends, co-workers, clients or employees.
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Wine Tasting
Daily: 15:30 – 16:30
Reservations on request
Dining experiences
19:00 - 21:30
Reservation on request, minimum 8 persons
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This 18th century method uses a special heated metal tong which, when applied to the neck of the bottle, breaks the glass cleanly with a soft clinking sound because of the sudden and extreme change of temperature. This is done without disturbing the cork, allowing you to enjoy the most iconic wine bottles of our collection.
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Our Wine Cellar gothic architecture features vaulted ceilings made with solid clay bricks, some over 150 years old, imported from Egypt, Austria and Greece, a perfect romantic atmosphere to appreciate some jewels as our Madeira Verdelho bottle from 1850 or our Château Mouton Rothschild 1er Cru Classé 1996.
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Whale Restaurant & Pool Lounge
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Whale Restaurant & Pool Lounge is the definition of relaxation, with poolside casual dining from around the world for all the family overlooking magnificent views of the Atlantic.
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With a decor in shades of white, interrupted here and there by bright colours that surprise the sight, a terrace with direct access to the infinity pool and views over the subtropical gardens at Vila Vita Parc and the intense blue of the Atlantic Ocean, Whale is guaranteed to offer you relaxed moments with a summer feel, regardless of the time of the year.
Its menu takes you on a trip along coastal regions from all over the world through dishes that awaken the senses: fresh fish and seafood from the Portuguese coast, delicious salads, organic hamburgers and wood-fired pizzas or pastas that take you all the way to the Italian coast, are just some of the regular options to be found here.
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Open daily
Lunch: 12:30 - 17:00
Dinner: 18:00 - 21:30
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Discover our poolside bar and the stylish Garden Lounge. Expect an eclectic selection of summer wines, craft beers and sea-inspired cocktails, as well as natural juices, perfect as a complement to light snacks served all day long by the pool.
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Whale restaurant offers an innovative poolside and a stylish Garden Lounge, where these amazing Instagram worthy moments will have you dreaming of a poolside getaway every time.
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Adega
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Enjoy the flavours of Portuguese traditions with our regional specialities from all over the country, including the islands of Madeira and Azores, and the Portuguese-influenced countries around the world.
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Located at the Piazetta, Vila Vita Parc’s characteristic and romantic piazza of Mediterranean inspiration, Adega restaurant offers an extraordinary selection of attractive and tasty weekly and daily highlights, which gives you the possibility to share delicious tapas amongst friends or to choose one of the fish or meat dishes available, inspired by traditional Portuguese gastronomy, with a modern twist, through the use of more recent products and techniques.
Complementing the attractive menu is a very complete beverage menu where it is also possible to find craft beers and Portuguese wines, with a special highlight to the wines from the Azores and Madeira.
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Dinner
Daily: 18:00 - 21:30
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Inside, its warm and rustic décor is an authentic portrait of a traditional restaurant, filled with small typical details from the Portuguese kitchens.
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The unique cataplana is a true symbol of the Algarve’s culinary tradition. Named after the cookware in which it is prepared, this typically Portuguese dish is extremely versatile.
The most common recipe comprises monkfish, prawns, clams, chouriço sausage and a medley of fresh vegetables, all perfectly seasoned. Try it at our Adega restaurant or challenge yourself at home with our recipe!
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No visit to Portugal is complete without experience this traditional and emotional style of music.
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Aladin Grill
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The Arab influence, still visible today throughout the Algarve, is predominant in the interior design in shades of blue and gold of this restaurant located at the Clubhouse.
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Walking into Aladin Grill for the first time is always accompanied by a surprised look from its visitors. The Moroccan-inspired restaurant, bathed by the rays of light that hit the delicate stained-glass windows at the end of the day contributing to an even more charming and enchanting atmosphere, offers a unique and unforgettable experience.
Fresh seafood and fish of the day, alongside premium meat cuts grilled right in front of you, make this restaurant a true favourite of our guests.
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Tuesday to Saturday
19:00 - 23:00
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An open plan kitchen, located in the centre of the restaurant allows guests to be first row spectators of the preparation of the dishes included in the menu, in an extraordinary live cooking show.
Don't be misled by the décor, as the menu is based on high quality grilled fish, meat and seafood, complemented by an amazing selection of award winning wines.
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Let us tell you the story of Henri Charpentier who, while in the kitchen, accidentally set fire to the desert he was preparing for a very special guest.
The future King Edward VII of England loved the new invention and so the Crepe Suzette was born. King Edward may have missed that first fire, but we will make sure you enjoy every moment of the spectacle!
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Mizu Teppanyaki
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“Irasshaimase” (welcome) to our incredible Japanese world. Experience it in two different ways: à la carte or as a Teppanyaki live show cooking degustation.
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With a zen and relaxed atmosphere, a decoration inspired by Japanese culture and tradition, mixed with a sophisticated and modern style, high quality ingredients, innovative culinary techniques and a privileged view over the Atlantic Ocean, Mizu Teppanyaki is one of the most recent additions to Vila Vita Parc’s world of gastronomic offer.
The best of Japanese gastronomy can be experienced here in two completely distinct ways. For those looking for a more intimate and interactive experience, the Teppanyaki table, with a capacity of up to 10 people and a set menu composed of 6 different courses, allows for a direct contact with the Chef’s skills.
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Thursday to Monday
À la carte: 19:00 - 23:00
Teppanyaki: 19:00 or 21:30
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As an aperitif or on its own, this marvelous drink also works exceedingly well with food. The food menu is accompanied by an exceptional selection of beverages with more than 20 different types of premium and super premium Japanese sakes.
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Teppanyaki takes the stage with the Japanese grill seating 10, and impresses the palate with a fixed menu consisting of six dishes, as well as Chef Allan’s skills with the live fire show.
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