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Giardino offers authentic family-style Italian cuisine, including freshly made antipasti, pastas, pizzas and risottos.
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Overlooking the ocean and inspired by the Italian Dolce Vita, Giardino takes you back in time for a truly Italian gastronomic experience.
The menu is a culinary tour through Lombardy, Piedmont, Naples, Capri and Sicily, and celebrates some of Italy's most iconic dishes.
The creative menu is evocative of an authentic Italian kitchen, a love-letter to the fresh products and classic flavours that make Southern Italy such a foodie heaven.
This is paired with Italian wines, including fresh and elegant wines from the Mediterranean coast, and, of course, famous Proseccos and Vermouths as scene-setting appetizers.
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Dinner
Open daily: 18:00 - 21:30
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The Slow Food Movement, which promotes regional cooking and traditions, began in Italy. Southern Italy’s food heritage comes from cucina povera (peasant cooking) and uses whatever was locally available: sun-ripened vegetables and fruit, wheat for dried pastas and regional cheeses.
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Olive oil is an essential ingredient that is central to the identity of Mediterranean cooking and the Mediterranean Diet, and the start of everything delicious! Try our organic olive oil from Herdade dos Grous.
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