Vila Vita Biergarten

Let it be golden from day one and bask in the splendour of extraordinary moments in 2026! Why not start the year with a fantastic brunch at the resort's Clubhouse, or any of our restaurant options?

The culinary highlight on St. Martin's Day is our crispy goose, a tradition from central Europe that dates back to the medieval feasts in which goose appears as a tribute to St. Martin.

This festive season embark on a gastronomic voyage with dishes from all over the world, crafted with the best regional products from the Algarve.

This festive season embark on a gastronomic voyage with dishes from all over the world, crafted with the best regional products from the Algarve.

Whether it is a big company affair or a small intimate gathering of colleagues or friends, Vila Vita Parc’s restaurants and other special venues, like the Cave de Vinhos or even Herdade dos Grous in the Alentejo, offer plenty of options - from casual to fine dining - for you to woo your customers and reward your employees for a fantastic year.

Autumn Arrives at Vila Vita Biergarten. As the season turns, we invite you to discover our new game menu celebrating the rich flavours of autumn.